Friday, November 21, 2014

Crockpot Italian Chicken

Today I am making one of my favorite (fast and easy) dishes.
I hope you like it!

Crockpot Italian Chicken

2-3 cups chicken (cooked & diced) I like to use chicken tenders.
1 package Zesty Italian dressing seasoning pack
8 oz package of cream cheese (softened)
2 cans cream of chicken soup
1 soup can of milk (add more milk it the mixture is too think)
1 10 oz jar sliced mushrooms
1 Tablespoon Sweet Basil

Put all ingredients into a crockpot and cook on low for 4 hours.
If sauce is too think, add more milk, about 1/2 cup.
Serve over COOKED BOW TIE PASTA.
Sprinkle with Parmassian cheese if desired.

No comments:

Post a Comment